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Variety to Preparing Tasty Five Spice Roast Duck

Hoping to eat Five Spice Roast Duck a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Five Spice Roast Duck like a famous chef made.

Five Spice Roast Duck

We hope you got benefit from reading it, now let's go back to five spice roast duck recipe. You can cook five spice roast duck using 4 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Five Spice Roast Duck, here are the components required:

  1. You need 4 of duck legs.
  2. Get of Chinese five spice.
  3. Provide of Salt.
  4. You need of cracked black pepper.

After readying the ingridients, next you are ready to prepare your 5-star Five Spice Roast Duck by following the procedures on this section:

  1. Place the duck legs in a bowl..
  2. Rub the duck well with all the other ingredients. Cover with clingfilm or place in a sealed bag and place in fridge and let it marinade for atleast 4 hours before cooking or overnight. Marinating it over night will give it a lot more flavour..
  3. When it's time to cook. Pre-heat oven to gas mark 4/350f/180c..
  4. Place the duck, skin facing upwards, on a grill with a drip tray close below. You want the air to circulate and the fat to drain off the duck as it slowly cooks leaving a nice and crispy skin..
  5. Transfer to the oven and cook for 1 1/2 to 2 1/2 hours. Baste the skin with the dripped fat every 20-30 minutes..
  6. Once its ready let it rest for 10 minutes before serving with your choice of sides..

Recipe : Five Spice Roast Duck

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step by step to make Five Spice Roast Duck

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