Practical Way to Preparing 5-Star Chilli Potato
Hoping to eat Chilli Potato a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on cooking a Chilli Potato like a famous chef made.
We hope you got insight from reading it, now let's go back to chilli potato recipe. You can have chilli potato using 11 ingredients and 12 steps. Here is how you do that.
To make an extraordinary Chilli Potato, below are the materials needed:
- Get 250 gm of Potato.
- Take 4 tsp of Corn flour.
- Use 1/2 bowl of Cabbage chopped.
- Use 1/4 bowl of Capsicum chopped.
- Prepare 1/2 bowl of Onion chopped.
- Take 2 tsp of Black pepper.
- Get to taste of Salt.
- Take as per taste of Ginger cloves chopped.
- Provide as per taste of Garlic chopped.
- Provide as required of Oil to fry.
- Take as needed of Coriander leaves to garnish.
After preparing the materials, next you are ready to cook your tasty Chilli Potato by following the procedures on this section:
- First of all peel the potatoes, wash them and cut them into thin slices and cut each slice in sticks..
- In a bowl take cold water and place the in water for 20-30 minutes..
- Take the potatoes in a bowl an rinse extra water and add 2 tsp corn flour and salt as per taste and mix them..
- Heat oil in a pan and deep fry all the potato sticks and stir them occasionally so that they do not stick to each other..
- Fry the potatoes till they become crispy and take them out on a plate..
- Take another pan and add 1 tbsp oil and add ginger garlic and green chilies..
- Stir and fry and add chopped onions,chopped capsicum and chopped cabbage to it..
- Saute them for 5 minutes,add soya sauce,chilli sauce,tomato sauce and vinegar to it and stir well..
- Take a bowl and add 2 tsp of corn flour and water..
- Now add 1 cup of water and stir it and add corn flour mixture also to it. Mix them continuously so that no lumps are formed..
- Now add the fried potatoes and mix well..
- Switch off the flame and serve it hot and garnish with coriander leaves..
Coat the potato fingers evenly with this flour mix. While the potatoes are baking, heat the oil in a large frying pan. Add the garlic and chilli sachet. Stir a few times to coat the onions in the spices, then tip the onion mixture into a large ovenproof dish. Mix the oil, garlic, cayenne pepper, chilli powder and mixed herbs in a large bowl.
Recipe : Chilli Potato
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Simple tips to make Chilli Potato
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