Practical Method to Preparing Tasty Baked veggies & hummus 🥕🍠🥔
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To prepare an unforgettable Baked veggies & hummus 🥕🍠🥔, here are the components needed:
- You need of Sweet potatoes.
- Use of Beetroot.
- Prepare of Parsnip.
- Take of Carrots.
- You need of Hummus.
- You need of Brown bread (or other bread of choice).
- Prepare of Olive oil.
- Take of Sea salt.
- Prepare of Pepper.
After preparing the components, now you are good to prepare your 5-star Baked veggies & hummus 🥕🍠🥔 by following the instructions below:
- Cut the vegetables..
- Preheat the oven on 180°C..
- Put them in a bowl and add olive oil. Use a spoon to stir the vegetables in order to spread the olive oil..
- Place the vegetables on a tray or a glass baking plate. Grind some sea sea salt and pepper on top. You can also add other spices of choice..
- Bake them on 180°C for 40 - 60 mins (or until sufficiently baked according to your taste)..
- Bake some bread. You can use a toaster or a pan..
- After the vegetables are ready, serve them with hummus and the baked bread. Add pepper on top according to taste..
- Here are some serving ideas..
No one will ever believe that these crisp chicken fingers are completely baked and cooked on ONE PAN with veggies! Now I know I should be posting some sort of crazy. Solana Nolfo is a holistic health coach and wellness advocate who is Nutritious Life Certified and also certified by The Institute for Integrative Nutrition. Looking for an easy chicken dinner? This Rustic Smoky Glazed Chicken & Veggie Bake Recipe from GoodHousekeeping.com is the best.
Recipe : Baked veggies & hummus 🥕🍠🥔
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