Variety to Preparing 5-Star Independence mousse cake

Wishing to eat Independence mousse cake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear ways on producing a Independence mousse cake like a famous chef made.

We hope you got insight from reading it, now let's go back to independence mousse cake recipe. To make independence mousse cake you need 13 ingredients and 11 steps. Here is how you achieve it.

To make an unforgettable Independence mousse cake, below are the ingridients needed:

1. Use of egg yolks.
2. Use of sugar.
3. Use of vanilla extract.
4. Prepare of egg whites.
5. Get of sugar.
6. You need of cake flour.
7. Prepare of almond powder.
8. Take of green food colour.
9. Take of cream cheese.
10. Provide of mango puree.
11. Provide of vanilla.
12. Take of gelatin.
13. You need of whipped cream.

After preparing the ingridients, next you are good to prepare your tasty Independence mousse cake by following the procedures on this section:

1. In a bowl whisk egg yolks, sugar and vanilla extract..
2. In a separate bowl beat egg white and sugar..
3. Pour egg yolk mixture in egg white and mix untill well combined..
4. Now add flour, almond powder and mix..
5. Add green food colour.mix and pour this mixture in a baking tray and bake at 180 degrees for 12-17 mins.bake one more time to make 2 biscuit sheets..
6. Whisk cream cheese until fluffy.add mango puree and vanilla extract.mix and set aside.
7. In a bowl add gelatin and water and micro for 4-5 mins and mix until gelatin dissolves..
8. Add gelatin in cream cheese mixture and mix..
9. Pour this over biscuit sheet and covee with another biscuit sheet..
10. Refrigerate for 5-6 hours..
11. Serve chilled..

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Recipe : Independence mousse cake

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Simple tips to make Independence mousse cake

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