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Variety to Cooking Tasty Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic

Wishing to eat Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic like a famous chef made.

Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic

We hope you got insight from reading it, now let's go back to vickys pineapple & lime jam, gf df ef sf nf #picnic recipe. To cook vickys pineapple & lime jam, gf df ef sf nf #picnic you only need 4 ingredients and 7 steps. Here is how you cook it.

To prepare an unforgettable Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic, below are the materials needed:

  1. You need 435 g (15 oz) of crushed pineapple in juice.
  2. Provide 280 g of (1 & a scant 1/2 cup) granulated sugar.
  3. Take of Juice and zest of 1 fresh lime.
  4. Provide of Peelings from 1 red apple.

After preparing the components, next you are good to cook your tasty Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic by following the instructions below:

  1. I used Del Monte Pineapple Crush. Don't drain, whole can goes in.
  2. .
  3. Add all the ingredients to a sauce pan and bring to the boil.
  4. Keep on the boil for 20 minutes, stirring frequently, until thickened but still quite syrupy.
  5. Discard the apple peel, pour the hot jam into a sterilized jar and screw the lid on.
  6. Let stand on a tea towel or wire rack to cool. Leave sealed for 24 hours before using.
  7. Once opened keep in the fridge and use within a week.

Recipe : Vickys Pineapple & Lime Jam, GF DF EF SF NF #picnic

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