Reference to Preparing Perfect Crunchy Kabocha Squash and Nut Salad
Wishing to eat Crunchy Kabocha Squash and Nut Salad a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Crunchy Kabocha Squash and Nut Salad like a famous chef made.
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To cook an unforgettable Crunchy Kabocha Squash and Nut Salad, below are the ingridients needed:
- Prepare 1/4 of Kabocha squash.
- Provide 2 tbsp of Kabocha seeds.
- Provide 1 of tablespoon~as much (to taste) Your favorite nuts (pine nuts, walnuts etc).
- You need 50 grams of Bacon.
- Get 1 dash of ☆Salt and pepper.
- Prepare 1 tbsp of ☆Mayonnaise.
- Prepare 1 tbsp of ☆Plain yogurt.
After preparing the components, now you are ready to cook your tasty Crunchy Kabocha Squash and Nut Salad by following the instructions below:
- ※For the nuts, use almonds or whatever you prefer (You can also just use one variety). Roast the nuts in a pan..
- Cut the kabocha squash into chunks, and boil. Mash to your preferred consistency..
- This time, I used a block of bacon. Dice and fry until crispy. Of course, you can use different kinds of bacon as well..
- Mix in the ☆ ingredients, nuts, and bacon, and it's done!.
Recipe : Crunchy Kabocha Squash and Nut Salad
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step by step to make Crunchy Kabocha Squash and Nut Salad
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