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Recommendation to Serving Perfect Oatmeal with quinoa, asparagus and fresh mushroom

Wishing to eat Oatmeal with quinoa, asparagus and fresh mushroom a top restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with helpful procedures on producing a Oatmeal with quinoa, asparagus and fresh mushroom like a famous chef made.

Oatmeal with quinoa, asparagus and fresh mushroom

We hope you got benefit from reading it, now let's go back to oatmeal with quinoa, asparagus and fresh mushroom recipe. You can cook oatmeal with quinoa, asparagus and fresh mushroom using 5 ingredients and 4 steps. Here is how you cook that.

To make an extraordinary Oatmeal with quinoa, asparagus and fresh mushroom, below are the materials needed:

  1. Get 2 of soup spoon of oatmeal.
  2. Provide 1 of soup spoon of quinoa.
  3. Provide 1 of asparagus (mince).
  4. Prepare of Fresh mushroom (mince).
  5. Provide 250 ml of mushroom water (water from rehydrating dried mushroom) or use any soup base or water.

After preparing the ingridients, next you are ready to make your 5-star Oatmeal with quinoa, asparagus and fresh mushroom by following the instructions on this section:

  1. .
  2. Mince the asparagus and fresh mushroom.
  3. Put all ingredients into the steamer pot/pot and put 250ml of mushroom water..
  4. Steam or cook until quinoa and oat has soften. I use electric double-boiler and set for steam for one hour..

Alright, I promise, this is my last quinoa entry… of the week! 😉. And, me being me and not wanting to waste food, well, I had to plan a lot of my meals around this little *mistake*. Not that I mind, to be honest: I happen to. Feel satisfied all morning with quinoa, asparagus, and mushrooms. This anti-inflammatory asparagus frittata recipe is a complete meal in one dish.

Recipe : Oatmeal with quinoa, asparagus and fresh mushroom

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step by step to make Oatmeal with quinoa, asparagus and fresh mushroom

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