Practical Method to Homemade Perfect Slow Cooker Spanish Pork... Pernil P-lo Style

Hoping to dine Slow Cooker Spanish Pork... Pernil P-lo Style a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Slow Cooker Spanish Pork... Pernil P-lo Style like a famous chef made.

We hope you got benefit from reading it, now let's go back to slow cooker spanish pork... pernil p-lo style recipe. To cook slow cooker spanish pork... pernil p-lo style you only need 10 ingredients and 8 steps. Here is how you cook that.

To prepare an extraordinary Slow Cooker Spanish Pork... Pernil P-lo Style, below are the components needed:

1. Get 1 of Pork tenderloin or pork roast with bone in.
2. Provide 1/4 cup of vinegar.
3. Prepare 1/2 of chopped onion.
4. Get 1/2 of red and green pepper.
5. Take of Cilantro cut up.
6. Use 1 cup of sofrito.
7. You need 2 of Sazon packets with coriander and Annatto.
8. Provide 4 tablespoons of minced garlic.
9. Use of Water.
10. Get 1 of lime chopped in half.

After preparing the materials, next you are good to prepare your appetizing Slow Cooker Spanish Pork... Pernil P-lo Style by following the procedures below:

1. Put crock pot on high and place pork in.
2. Get a bowl to mix sofrito peppers vinegar minced garlic cilantro Sazon packets and chopped onion.
3. Pour on top of seasoned pork (I season with salt garlic powder adobo and a complete seasoning).
4. Add water to mixing bowl and pour covering pork with about inch left uncovered. Squeeze lime juice in and drop one half chopped lime in.
5. Cover for 3 hours than I flip.
6. Let go for two more removing pork and lime. Once pork removed tear apart gently with fork and knife going same way meat cut (if it's not tearing with little effort than let cook longer). Want it tougher than a shred will tender to a shred after this point.
7. Place back in crock pot for another hour to two covered.
8. Once pork is tender to cut with fork it's done.

Recipe : Slow Cooker Spanish Pork... Pernil P-lo Style

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