Fast Guide to Serving Tasty Juicy Crack Pork
Hoping to eat Juicy Crack Pork a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear ways on producing a Juicy Crack Pork like a famous chef made.
We hope you got benefit from reading it, now let's go back to juicy crack pork recipe. To make juicy crack pork you need 7 ingredients and 7 steps. Here is how you achieve it.
To prepare an extraordinary Juicy Crack Pork, below are the ingridients required:
- Get 1 block of pork belly or strips.
- Use of Marinade.
- Use 1 tbsp of soy sauce.
- You need 1 tsp of salt.
- Use 1 tsp of sugar.
- Get 2 tsp of five spice powder.
- Get of Sprinkle some white pepper.
After readying the materials, next you are ready to cook your 5-star Juicy Crack Pork by following the instructions on this section:
- Blanch the pork belly in hot water for 10 minutes with ginger and spring onions. Make sure the water is hot but not boiling..
- Poke as many holes as possible on the skin with a sharp object. Wipe dry the meat of any excess water..
- Apply marinade ingredients under the meat. Keep in the fridge to marinate for 3 hours..
- Put the meat on a baking tray. Sprinkle some salt on the skin surface..
- Bake the meat in 180 degress celcius for 30 minutes..
- Finally, set to 200 degree celcius for 12 minutes till the skin crackling and turned crispy browned..
- Let it cool down and cut into smaller pieces and serve..
Recipe : Juicy Crack Pork
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