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Recommendation to Preparing Appetizing Pea Pineapple Poha – Winter Special

Hoping to dine Pea Pineapple Poha – Winter Special a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful procedures on producing a Pea Pineapple Poha – Winter Special like a famous chef made.

Pea Pineapple Poha – Winter Special

We hope you got benefit from reading it, now let's go back to pea pineapple poha – winter special recipe. To cook pea pineapple poha – winter special you need 11 ingredients and 2 steps. Here is how you do that.

To prepare an extraordinary Pea Pineapple Poha – Winter Special, here are the components needed:

  1. Get 1 cup of Poha.
  2. Provide 3/4 cup of Peas.
  3. Use 2 of Finely chopped onion.
  4. Provide 1 of Finely chopped green chilli.
  5. Provide 1/2 tsp of Mustard seeds.
  6. Provide 1/4 tsp of Turmeric.
  7. Get 1/2 tsp of Pav bhaji masala.
  8. Provide of Juice of one lemon.
  9. Provide 1 tbsp of Oil.
  10. You need to taste of Salt.
  11. Take 1 cup of Chopped Pineapple For Garnishing.

After preparing the materials, now you are ready to prepare your appetizing Pea Pineapple Poha – Winter Special by following the procedures on this section:

  1. Boil peas with one cup of water in a saucepan for 5 minutes or microwave peas with 1 cup of water for 10 minutes on high power. After that drain it and keeps it aside. Put poha in a colander and wash twice. Leave poha in a colander to drain out completely. Heat oil in a nonstick pan. Add mustard seeds, onions and cook until onions are translucent. Now add turmeric, salt, pav bhaji masala, boiled peas, chopped green chilies. Cook for 5 minutes on high flame..
  2. Now lower the flame and add soaked poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice. Mix them well and cover the lid. Keep aside for 5 minutes. After 5 minutes open the lid and garnish with chopped pineapple and served hot Poha with tea..

Recipe : Pea Pineapple Poha – Winter Special

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