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Practical Way to Cooking 5-Star Roasted Pork TenderLoin

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Roasted Pork TenderLoin

We hope you got insight from reading it, now let's go back to roasted pork tenderloin recipe. To make roasted pork tenderloin you need 10 ingredients and 6 steps. Here is how you achieve it.

To make an extraordinary Roasted Pork TenderLoin, here are the components needed:

  1. Prepare of Fresh Minced Garlic (about 10 cloves) I usually use a lot more than that !).
  2. Get of Black Pepper.
  3. Get of Onion powder.
  4. You need of Oregano.
  5. Take of Sazon (with achiote for coloring).
  6. Use of Adobo.
  7. Take of Olive oil (drizzled over the top).
  8. Provide of White Vinegar(I use 3 capfuls on each side, drizzled all over pork).
  9. Take of Parsley Flakes(sprinkle last).
  10. You need of Tarragon Leaves (sprinkle last).

After preparing the ingridients, now you are good to cook your 5-star Roasted Pork TenderLoin by following the procedures below:

  1. Rinse your pork loin and place into a large baking pan (I’m using 2 packs for this recipe).
  2. Dry thoroughly, then just sprinkle all of the ingredients on top of pork, flip over and sprinkle all of the ingredients on the other side of your pork...I don’t measure the ingredients for this, I just eyeball everything.......
  3. Cover and refrigerate for 24 hours to let flavors marinate into your pork.......The ingredients will form a nice crust over your pork tenderloin as it’s cooking.......
  4. After marinating, bake, uncovered, for 1 hour 20 minutes, at 400 degrees..... before putting mine in the oven I let it sit outside on top of my stove for about 30 min just to take the chill out of it before baking.........
  5. Let rest, I let mine rest for about 20 min, then slice and eat ! As you can see it has a beautiful crust over the top..😋 I used the drippings from the pork to baste the cut slices....
  6. Enjoy 😉!!! You can eat it with some veggies on the side and a salad 🥗..... 😋.

Recipe : Roasted Pork TenderLoin

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