Best Advice to Homemade Yummy Satay
Wishing to dine Satay a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful instructions on preparing a Satay like a famous chef made.
We hope you got benefit from reading it, now let's go back to satay recipe. You can have satay using 10 ingredients and 6 steps. Here is how you achieve that.
To make an unforgettable Satay, here are the components required:
- Prepare of 500g chicken thigh.
- You need of Marinade.
- Take 3 tbsp of oil.
- Take 2 cloves of garlic.
- You need 3 of big shallots.
- You need 2 tbsp of honey or sugar.
- Provide 1 tsp of lemongrass powder.
- Prepare 1 tsp of turmeric powder.
- Provide 1 tsp of coriander powder.
- Get 1-2 tsp of salt.
After readying the components, next you are ready to prepare your tasty Satay by following the procedures on this section:
- Combine all ingredients for marinade in food processor/blender. Blend till smooth..
- Taste, and adjust saltiness and sweetness accordingly..
- Cut chicken thigh into bite-sized cubes..
- Mix chicken into marinade and refrigerate for at least 6 hrs or overnight..
- Soak bamboo satay sticks in water for at least 5-10mins. If possible, soak for 30mins..
- Skewer chicken, and cook on bbq, or grill..
Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand. Food historians are not certain if satay was first introduced in Indonesia or in Southeast Asia. Satay — Saltar a navegación, búsqueda satay de pollo. Satay (escrito igualmente como saté) es un plato Satay — mit gegrilltem Fleisch Satay (oder auch Saté) ist ein Grillgericht, das ursprünglich. Satay is a thing of wonder.
Recipe : Satay
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Simple tips to make Satay
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