Half an Hour to Preparing Extraordinary Zucchini Bread
Hoping to dine Zucchini Bread a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Zucchini Bread like a famous chef made.
We hope you got insight from reading it, now let's go back to zucchini bread recipe. You can have zucchini bread using 11 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Zucchini Bread, below are the materials required:
- Provide 3 cups of all-purpose flour.
- Take 1 tsp of salt.
- Provide 1 tsp of baking soda.
- Provide 1 tsp of baking powder.
- You need 1 Tbs of ground cinnamon.
- Use 3 of large eggs.
- Use 1 cup of vegetable oil.
- You need 2 1/4 cups of white sugar.
- You need 3 tsp of vanilla extract.
- You need 2 cups of grated zucchini.
- You need 1 cup of chopped walnuts.
After readying the ingridients, next you are good to make your tasty Zucchini Bread by following the guidances below:
- Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F..
- Sift flour, salt, baking powder, soda, and cinnamon together in a bowl..
- Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans..
- Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan and completely cool..
After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. For Zucchini Chocolate Bread: stir in miniature semi-sweet chocolate chips instead of the nuts. Swap in dried fruit (cranberries or cherries) for the raisins. Try using pecans or walnuts for the chopped nuts.
Recipe : Zucchini Bread
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